Green Peas: Green Pigeon Peas Recipe | How to make Green Pigeon Peas Recipe? |

Green Peas: Green Pigeon Peas Recipe


how to make green pigeon peas

Pods Of Pigeon Peas

Pigeon Peas Develop in Pods with 4 to 5 developed seeds per pod. Pod appears green with green peas when young & brown when it becomes mature with light yellow. Pigeon peas have been cultivated in India for so many years.  We found these fresh Green Pigeon Peas mostly in the winter season. It is also known as Toor, Toor Dal, Tuber, Tuvar, Thuvaram Paruppu, etc; in India. In India, dried Pigeon peas are used to prepare the very famous and tasty ingredient i.e. dal. 

How to make a "Green Pigeon Peas Recipe"?

Yields

4 Servings.

 

Prepare Time 

15mins.

Cooking Time

30mins.

Total Time

45mins.

Let’s start with how to cook Green Pigeon Peas Recipe.


how to make green pigeon peas ! Method Of Makng Spices Powder
Spices Disc


INGREDIENTS


1

250 gm

Green Pigeon Peas

2

2 no.

Onions

3

1 no.

Tomato

4

2 tbsp

Vegetable Oil

5

2/3 no.

Cloves & Cinnamon

6

1 Pinch

Asafoetida

7

1½  tsp

Green Chili Paste

8

2 tsp

Red Chili Powder

9

1 tsp

Dried Turmeric Powder

10

1 tbsp

Spice Seed Powder

11

1 tsp

Hot Spices Powder

12

1 tsp

Salt or as required

13

1 tbsp

Coriander Leaves

DIRECTIONS

(A). Preparation To Make Tuvar Masala Gravy.

Quarter an onion and take it in a grinder jar and grind it to make a paste. Put aside a paste. Rinse a tomato & quarter it. Grind to make it paste.  Put aside a paste. For making a green chilly paste, take crush 1inch ginger, 6 to 7 medium garlic cloves; and 3 to 4 fresh green chilly in a grinder jar and grind to make a paste(see pic. below). Chopped  Coriander Leaves and keeps them aside.

(B). How to make Green Pigeon Peas Recipe? 

STEP1

Making Tempering For Green Peas Veg.  Heat 2tbs oil in a pressure cooker & add cloves and cinnamon; stir & sauté till crackling. Then add asafoetida and instantly add onion paste. Now slow down the gas flame and stirring nonstop sauté till the onion paste turns translucent. Keep string continuously otherwise onion gets dark brown.                                          

STEP2

    Then add tomato paste and add salt as required.  Stir lightly for five minutes on low flame. After that add green paste, red chilly powder, turmeric, spices powder; and stir for two minutes. Note: if you found the mixture starts sticking to the pan then add some water and continue to sauté.
        

         STEP3

     Now add all Green Peas and stir it for two minutes; add  2 glasses of water; stir it very well and cover the cooker with its lid. Pressure cook for 6 to7 whistles at medium flame. Then Switch off the flame.  When the pressure settles down on its own, open the lid & you will find the veggies are almost cooked. Check some peas by mashing them with a spoon or wired whisk. If you find that peas are a little bit hard then you have to pure some water in it and again cover the cooker, turn on the flame, pressure cook again for 2 or 3 whistles at medium flame.


     STEP4

     If the consistency looks very thick, you can add some water and cook on medium-low flame till simmering in the veggies & get consistency. Check the taste & salt if required; sprinkle hot spices powder and few coriander leaves and put a suitable cover on the cooker. Put it aside for five minutes for seasoning. It enhances the flavor of food because of spices and coriander leaves.


     STEP5


Now, take out all vegetables from the cooker to your serving bowl and sprinkle the remaining coriander leaves over cooked veggies for garnishing.

Indian Food Recipes ! Indian Dishes Recipes

how to make green pigeon peas ! How To Make Deep Fried Bread

Tips:- For This "Green Pigeon Peas" Recipes:

It is also been eaten with deep-fried bread(Poori) to enjoy this delicious forever.


Serve Green peas masala with a flat round bread (rotis, parathas,
ragi roti). 
This gravy masala is very tasteful and likes to eat everyone. 
This masala gravy also accompanies steam rice too.


Hope you liked this recipe and this food-"Green Pigeon Peas", is one of the best healthier food.


Thank You.

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