What type of fruit Jackfruit, Kathal, Phanas, Fanas, Chaapa is? | Various use of, Jackfruit, their pods, and their seeds. |

Jack-Fruits/Kathal

What type of fruit Jackfruit, Kathal, Phanas, Fanas, Chaapa is? | Various use of, Jackfruit, their pods, and their seeds. |
Jack-Fruits/Kathal

Roasted kathal pods' seeds

Various use of, Jackfruit, their pods, and their seeds.

  • Jackfruit, Kathal, Phanas, Fanas, Chaapa is fruit having green thick and bumpy skin, consists of a number of pods inside.
  • Kathal pods are smooth and adhering surface and sweeten in taste.
  • Kathal is one of the best, very tasteful, and healthy fruit.
  • The Kathal fruits can be used in form of pickles, in some veggies, or raw to eat.

Both stringy pods and seeds are edible.

  • Both stringy pods and seeds are edible. In every pod of Kathal, there is one oval-shaped seed that is also very tasty and healthy by eating to roast.

Both stringy pods and seeds are edible.

What type of fruit Jackfruit, Kathal, Phanas, Fanas, Chaapa is?

  • Jackfruit is unique for its size and good sweet taste.
  • The large Jackfruit has a length of more than 25cm, more than 15cm in diameter, and more than 10kg in weight.
  • Jackfruits grow on the branches of more than 30 feet tall trees. Jackfruit is one of the largest tree fruit in the world.
  • A mature jack tree produces more than 200 jackfruits per year. Jackfruits consist of more than 50, stringy pods. When ripe, these pods are very sweet.
  • The skill is required to cut jackfruit. Usually used coconut oil to coat the sticky area.                

Hope you liked these details about Jackfruits/Kathal.

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