How to make 'PURI' or 'POORI' recipe from whole wheat flour?
'PURI' or 'POORI' recipe
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Puri or Poori |
(a). Prepare 15mins.
Time
(b). Cooking10mins.
Time
---------------------------
Total Time 25mins.
--------------------------
INGREDIENTS
- 3 cup Wheat Flour
- 1 tsp Salt or as
required.
- 1 tbsp Cumin Seeds
Powder
- 1 tbsp Vegetable Oil
- ½ glass Pure Water
Procedure to make 'PURI' or 'POORI' recipe from whole wheat flour.
STEP1
Start making Raw Puri's Dough. For that take wheat flour in one Katharot(a circular
plate), mix all ingredients except water into wheat flour, mix all ingredients
properly, and
STEP2
Now, take small pieces from the
kneaded dough and make the loaves of dough.
STEP3
After that, make a round shape by
the rollout of that small loaf with help of a roller pin.
STEP4
Now take a pan, put on a medium gas
flame, pour the required oil for deep frying Puri, after heating oil, start
frying Puri as shown in the pictures.
STEP5
This Puri is very matchable to eat
along with Aloo Bhaji, i.e. called Puri-Bhaji.
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